What is COOK 482
COOK482 is a comprehensive exploration of the principles, design strategies, and practical techniques behind modern home cooking. Our goal is to illuminate the core concepts that shape the preparation of diverse dishes, focusing on everything from ingredient selection and flavor synergy to meal orchestration and workflow efficiency. By systematically diving into these topics, you’ll acquire the foundational skills needed to adapt recipes, manage cooking complexities, and ultimately create delicious, restaurant-quality food in any environment.
Why COOK 482
We three are previously undergrad @UMich. You know, workload here is bad, weather is worse, while food is the worst. We initiated COOK482 in 2023 to collect recipes we create or refer to. The collection of recipes was originally kept in a shared docs, but in 2024, we decided to build a website to display them. That is COOK 482.
If you are interested in making Chinese food or desserts (especially when u are in the US), feel free to check recipes on our website! We made changes to some traditional Chinese cuisines catering to the ingredients we could get. Do not hesitate to star our repo/open an issue/pr if you like it or have anything to say/contribute!
Intro to authors by authors
Introduced by\Introducing | LazyboneS | CatCatZheng | zPatronus |
---|---|---|---|
LazyboneS | Get Cooked in COOK482 | WE HAVE A CATCAT PROF IN COOK482!! | The God of COOK Department!! |
CatCatZheng | COOK482 SmartSmartProf. | BadCatCat loving desserts & coffee | COOK482 Prof. not loving coffee |
zPatronus | COOK482 吃辣 Prof. | COOK482 不吃辣 Prof. | COOK482 C+ Student;吃不了一点百人饭,最喜欢的菜系是粤菜,比较擅长快速出餐一人食aka家庭版预制菜和炸厨房 |